How can the community best support you in your journey? (moral support, transition advice, fitness tips, etc)
Love the desserts fool.
Relationship Status:
It's Complicated
Favorite Raw Food or Recipe?
YOUNG THAI COCONUTS / RAMBUTAN! ;]
Interests (outside of Raw Food):
Getting my ND along with owning a private practice before I hit 30.
Favorite Books or Authors:
The Fool's Progress by Abbey, The Wind up Bird Chronicles, The Jungle, The Anti-Christ/The Birth of Tragedy/Beyond Good and Evil all by Nietzche, The God Delusion by Richard Dawkins, Madness and Civilization/The Order of Things by Foucault, anything and EVERYTHING by Bukowski or David Hume.
Favorite Quote:
"To be without some of the things you want is an indispensable part of happiness"
GI2MR Oath: I promise to do my best to keep this community drama free. I will not name call or throw around personal attacks. I pledge to be respectful even if I do not agree with another member's opinion. When possible, I'll try to smile : )
I never see the prettiest thing - A cherry bough gone white with Spring - But what I think, "How gay 'twould be To hang me from a flowering tree." - 'Cherry White', Death and Taxes (1931)
WOW cost to cost. Hmmm could we actually do something together? So have you done anything with this stuff yet? Have a book? Anyone investing in a shop for you...? Talk to me at chefdan@rawchefdan.com
Where are you? I live in NY and I would like to talk with you about co-creating a business model for possible future franchise. Just a thought, lets talk!
oui, c'est vraiment jolie vivant pres de quebec! montreal=achats magnifiques. j'attends avec intérêt de voir votre thanksgiving cru. avez-vous des recettes? ahaha non, non, je plaisante ;)
moi, je suis en amour avec chataignes a ce moment... ils ne sont pas crus, mais il est si facile les digérer.
je vous vois vouloir être une ND. c'est cool ca. les MDs sont passes... je pense qu'en 10 ans, tout le monde ira chez des NDs. moi meme, je vais au CCNM apres que je finisse un MSc en science alimentaire
bonne journee ma belle!
woww! You definitely make the most beautiful food I've ever seen! I bet you'll be a famous raw chef in the future.
All the best!
Lei
At 10:03pm on November 18, 2008, Justin Liou said…
april just keep me updated when you publish your little hello kitty notebook =D i'll be ur first buyer
At 11:26pm on November 17, 2008, Justin Liou said…
heyyy april. u happen to have any recipes? it's a lot easier to introduce ppl to raw with sweets and especially pizza =]. i'm working on spreading raw foods in NJ =D
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Mike
moi, je suis en amour avec chataignes a ce moment... ils ne sont pas crus, mais il est si facile les digérer.
je vous vois vouloir être une ND. c'est cool ca. les MDs sont passes... je pense qu'en 10 ans, tout le monde ira chez des NDs. moi meme, je vais au CCNM apres que je finisse un MSc en science alimentaire
bonne journee ma belle!
All the best!
Lei
That chocolate ganache is to die for....*drool*
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