Upstate New Yorker, all Raw in 2008
My journey to raw began as a vegan when I was searching for health concious recipes. I visited a vegan site that featured delicious looking raw recipes once a week. Check it out: http://veganmenu.blogspot.com/
That caught my attention. Over the following year, I investigated raw foods by browsing online sites and blogs. I learned about the healing power of raw foods, and began to incorporate some of the foods into my diet. My March 2008, I was ready to take the plunge. I have always experienced severe digestion problems - they vanished when i ate raw foods. I was often tired - my energy surged when eating raw.
Welcome back, Miss Independent voice, one who thinks and feels every meal, not free because of adopting some outsider's book. Nice to hear a real voice today. There are so many recordings.
hey Winona - I'm 22 and so glad to find other young people on this site to keep me inspired :) I love that you've been raw for a year. what has been your greatest challenge staying raw and how did you overcome it? (I ask because with our age proximity - I'm sure you'll say something I can use in my own life)...
Hey thanks for the info. i used to go to school (briefly) up in Geneva. Hope the weather is warming up for you too. This is my favorite time of year : )
Cool Wiona! Yeah I still watch Cooked TV Shows because I get ideas and new inspiration even though they are not raw organic they do make raw dishes on occasion and they are very innovative in making cooked food which I will study and use to invent new RAW Organic Vegan, it is about the transformation :)
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okay, and if you dont mind...how do you make your "breaded" dehydrated mushrooms?
whereabouts in upstate ny are you? i'm in syracuse and moving to binghamton late summer.
ooh, I love your doggie, how cute!
cheers
kim
I love that recipe too :)))
You should add a photo it makes it more fun.:)
Bryan Au
http://www.RawInTen.com
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