I thought I might introduce myself a little bit, by way of explaining how I came to be interested in raw food.
I have been lucky to have been exposed to alternative thinking throughout my upbringing, particularly with regard to health - both of my parents are nurses; my mother is also a naturopath, iridologist, reiki practitioner, maker of natural skincare and vibrational crystal, and jewellery...the list goes on.
I am also lucky to have moved with my family to Byron Bay as a 1…
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Posted on May 19, 2008 at 8:57am — Comment
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