food poisoning(?)

Replies to This Discussion

Permalink Reply by br00k on June 13, 2008 at 4:37pm

Vince-

thanks...the hydrogen peroxide is an idea I hadn't heard of before. I know where I can get some locally, I think.

I tend to eat lots of nuts and dried fruits- i've always liked them together, and eat them everyday. it might be that my tolerances are changing though with the rest of everything being raw. I'll watch that.

and i do the apple cider vinegar- though as a salad dressing. I'll try drinking it next time I feel sick. thanks.

▶ Reply to This

Permalink Reply by Vince Wendling on June 13, 2008 at 5:59pm

My pleasure. Hope this helps.

▶ Reply to This

Permalink Reply by RawZi on June 13, 2008 at 6:09pm

"ate had bacteria that may poison you. Drink a cup of Apple Cider Vinegar and water. Old remedy."

I believes this helps relieve strept throat and h pylori infection.

▶ Reply to This

Permalink Reply by br00k on June 13, 2008 at 7:01pm

thinking about this further, it sounds awful tasting. is the proportion 1:10 or 1:2 or ?

▶ Reply to This

Permalink Reply by RawZi on June 13, 2008 at 10:49pm

for relieving ulcers (h pylori), i know some people who drink it and swear by it, but i personally haven't used it for that, so i don't know the ratio. i believe it is about 1:10

for sore throat (as i ate a conventional salad w/ some bad fish at my family's once & it felt like a bad strep) i mix:
"Drinking a mixture of 4 ounces warm good mineral water, 1 - 2 tablespoons raw unpasteurized apple cider vinegar, 2 - 3 tablespoons fresh raw lemon juice, and 2 - 4 tablespoons unheated honey several times daily usually relieves sore throat in minutes and keeps the symptoms relatively unnoticeable."
drink it down each morning if I wake up with a sore throat. relieves it a lot.
"I had to eat a restaurant meal (salad) and got extremely sick for the next two days"
might be good to carry this to use as i dressing next time you go to a restaurant and eat their salad. it helps you absorb the minerals from the salad and break down the vegetable fiber anyway.

▶ Reply to This

Permalink Reply by Vince Wendling on June 14, 2008 at 1:09pm

Ooo.. that sounds like it could taste good. I've just taken the apple cider down in a shot glass, followed with some water.

Never got creative... :)

▶ Reply to This

Permalink Reply by RawZi on June 14, 2008 at 1:31pm

Thank you. You're brave. I can't take the credit for the recipe though. It's directly from one of AV's two books in publication.

▶ Reply to This

• 1
• 2