So, my coworkers at my new job are now officially clued in to the raw food that I eat. At first, I didn't want to make any waves, so I had been eating salads of various kinds, fruit and veggies with raw dips, and green smoothies in my red jar that disguises what's really inside. But yesterday, I brought celery/cucumber juice in a clear jar, an avocado, and medjool dates with almonds. Everyone commented on how pretty the juice looked (it was a particularly glorious shade of green) and a few stran…
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