Ingar Brunnett is a food writer, photographer, recipe + program developer, food passionista, food blogger, spokesperson, raw foods consultant, fashion + cosmetic junkie and lover of extremes.....
My portfolio highlights cultural program development for companies and organizations to broaden their marketing demographics, strategic planning and cross-promotional partnership efforts. Many of the programs are developed to elevate the arts, culture, music and the culinary world, as well as introducing host companies + organizations to sustainable, natural and eco-friendly businesses/options.
I begin with concept formation, sponsorship/partnership programming, strategic planning, event application + execution ie; includes: Manhattan Short Film Festival/Jacksonville Florida venue 2005-06, Springfield Film Festival 2005, Historic Springfield cultural planning consultant, Historic Springfield Street Banner Installation, BellSouth/ATT&T Tower public art installation curator 2004, Shands & Cox Radio Art & Winefest marketing support 2007-08. I am currently on the Mayor's Advisory Board for Motion Picture, TV and Commercial Production.
Other fun food stuff:
cookbook author of new book soon to be announced.......
When I'm not doing any of the above, I can be found in the kitchen hacking open coconuts or mincing fresh herbs........
At present moment I am 80/20 aka raw foods/cooked foods. I enjoy developing both raw + vegan recipes with a savory ethnic twist.
How can the community best support you in your journey? (moral support, transition advice, fitness tips, etc)
peace + love + light
Relationship Status:
Married
Favorite Raw Food or Recipe?
young coconuts, avocados + sea veggies
Interests (outside of Raw Food):
the beach/surf + sand! traveling + being like a gypsy with a place to return to. i love the creative, love chaos + order, enjoy dichotomies! Divine peace, contemplative prayer, herbal remedies and making soup, urban gardens + farmer's markets.......
My background is in art, graphic design, photography + the urban life. I have fond memories of growing up in the Mission District of San Francisco during the height of the bay area's food revolution.......During the '70's I had a blast with my post-hippie teachers who taught me about urban gardening, performance art, the truth about fairy tales, carrot juice + alfalfa sprouts
GI2MR Oath: I promise to do my best to keep this community drama free. I will not name call or throw around personal attacks. I pledge to be respectful even if I do not agree with another member's opinion. When possible, I'll try to smile : )
Hi,
yes, I know. I am so lucky :)
I love this place here. No doubt it is one of the best places in the World!
Music + Organic + Progressive thinking + Liberals + more Music + plenty of opportunities. I love Bay Area :)
Thank you so much for your kind words, much appreciated... Read through your profile as well and it sounds like we have a lot in common : ) Look forward to checking out your website!
Much love,
Michelle
At 12:58pm on September 14, 2008, Tara Burner said…
2 answer your question, I do have advertisers on my sites and blogs but only ones I deem are relevant and right market for my readers :)
if you want, email me at info@taraburner.com and we can 'talk' more about it
Tara
At 11:55am on September 10, 2008, Tara Burner said…
Thanks for referring me here from twitter and you know my DD and I love your photography :)
Oh, Thank You!! Your artwork is amazing...how you shoot your photos is so beautiful and simple. Your career sounds like so much fun! Yes, letting go and just being is what we are meant to do. Thats when all the good stuff comes! Have a beautiful day!
Hi tastememory! I love emulating certain tastes in raw foods like Indian Curry, Asian stirfry, mexican tacos etc. But basically taken down a notch so you don't have to go so rich on all gourmet meals. I love clear soups now with cilanto, sundried tomato, avo, in a flavored "tea" of garlic, onion, jalepeno. Just soak them in water over night and strain to make it more clear.It's amazing... =)
Fantastic photos! And do you use lighting/filters? I am more point- and-shoot, but have a decent camera and a reasonable eye, very far from your standard though! Would like to develop the food photography further - any tips gratefully received! Look forward to checking out your blog now!! Siobhán x
I looooooooooooove your photos and your blog beautiful:) you are a true artist - wow:)
looking forward to see more pix from you
have a blissful week
xxx
s
well I agree with the above poster that legalism vs love, which is how I view religion versus spirituality, are two very different ways of approaching raw food, or anything for that matter.
Raw foods are not my religion. They are not who I am, or...
I am very excited to have just received it and even in 220 V cause I live over seas. (hat it repacked to avoid high customs charges.etc) I am also happy it is made in the USA but when I took out all the plastic drawers and looked inside I was shoc...
eating raw food probably allows something like more (universe knowledge)Light to come into the body (i duno, though are you going to be talking about G Cousens' book 'spiritual nutrition' ? also general emptiness probably helps with opening of the...
Greetings all,
Join Curtis Duncan and Erica Spears this Sunday at 9pm EST for another episode of Raw Talk Radio at 9pm EST for our MOST CONTROVERSIAL topic yet "Vegan-Ity, A New Age Religion or Sound Science". Are raw foodists/vegetarians really h...
You the Accused!!!!!!!!!.........It has Seeped into the entire Culture.........It is a Part of the In'Just'Ice--------To bring the People Below the Law........To Keep So Many above the Law......It has Permiated So within.......To those that are Wi...
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yes, I know. I am so lucky :)
I love this place here. No doubt it is one of the best places in the World!
Music + Organic + Progressive thinking + Liberals + more Music + plenty of opportunities. I love Bay Area :)
Much love,
Michelle
if you want, email me at info@taraburner.com and we can 'talk' more about it
Tara
Tara
looking forward to see more pix from you
have a blissful week
xxx
s
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