Kitchen fires up Feb. 1st!! We have a 200 person capacity banquet facility adjacent to the kitchen great for speakers and events. Look forward to hearing back form you!
Telli is on the web site when you get a hankering for a phone call....
Collaboration is HOW business gets done. One can accomplish all things alone.
I am here in anyway I may be of service to your adventures ahead. When you are ready to take your preparations to packaging and distribution, I am working with other chefs to assemble a RAW facility. Our primary focus is food for schools/children. Talk to you soon!
R
love the menu! so clever! i have a fussy eater...he doesn't eat everything i eat, tho he is trying more things these days, he even had a sip of green juice the other day! + we make the BEST ice lollies with coconut cream, vanilla, bananas and berries. baby steps.... xx
Lovely to meet you! What a wonderful idea to make raw kids snacks. What kind of snacks do you make? I'm trying to find ways to get my 5yr old to eat more raw....it can be challenging but so rewarding when i find something he likes! :)
x
Angus said: .....We will still synthesize the nutrients from depleted foods with our enzymes.... It just takes MORE NERVE ENERGY.......
Why do you believe this? And if it's true, it means we don't have to worry about remineralizing or otherwise s...
I used fitday for the longest. I stopped logging in what I ate because it was very tedious. I also bought a cheap food scale. The food scale was one of the best investments I made in my life. It helped me get an idea of how much I was eating, help...
Everyone is different & there is no Perfect diet. Only what works for you as an individual. Best advice I can give is to listen to your body, make a firm decision as to what you think will provide your body with the most nutrients as well as satis...
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Telli is on the web site when you get a hankering for a phone call....
Always,
LLCHLL, PURE JOY!!!
R
I am here in anyway I may be of service to your adventures ahead. When you are ready to take your preparations to packaging and distribution, I am working with other chefs to assemble a RAW facility. Our primary focus is food for schools/children. Talk to you soon!
R
x
Love to experience your delicious wares. Are you a collaborator?
Peace....
hope you are doing well!
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