There's a lot of posts so not sure if it's been mentioned or not but I read the Billings Method many years ago and it works. Just use a back up condom when you're in the danger time.
yeah reminds me of a guy I saw jogging at Frenchies Park last week in a full on plastic coated tyvek suit- with the hood on! He could have been alergic to bees too- or just crazy. It was like a heart attack waiting to happen.. anyway I could have ...
re: tendencies.
my mentor is 80 years old. good guy. the thing he's said to me that's really stuck with me is this: when you get old, you don't really regret the things you've done so much as the things you wanted to do and should have done, but ...
chocolatier, raw food chef, environmentalist, artist, designer, yoga enthusiast, lover
How can the community best support you in your journey? (moral support, transition advice, fitness tips, etc)
water advice
Relationship Status:
Single
Favorite Raw Food or Recipe?
chia seed pudding
Interests (outside of Raw Food):
foreign films, composting, foraging for wild food, being outside!, making sweet mixtapes for friends, planning parties, looking for seashells, taking photos, loving life
Favorite Books or Authors:
why men don't listen and women can't read maps
Favorite Quote:
go veg!
GI2MR Oath: I promise to do my best to keep this community drama free. I will not name call or throw around personal attacks. I pledge to be respectful even if I do not agree with another member's opinion. When possible, I'll try to smile : )
well - i have 3 little boys. so you can imagine - life isn't slow! But, me personally, I am a singer, i enjoy artistic fashion/modeling, and i am getting a raw chef certification!
Hey. I have already worked at my local raw food restaurant and am now looking to be emplyed as a raw chef anywhere in the world. My goal is to aquire enough money to move to south america and sustain there in a beautiful garden for the rest of my life. I know i have the food alchemy skills, very well tuned taste buds and whatever else it takes to be a Chefboy Raw G. Any suggestions? Where did you get certified... if you did get certified.
i told the head chef about you and she wants you to get in touch with her i'll send you her email in a few days, btw are you a certified raw chef??? have you worked at a raw restaurant before??? i don't remember if you told me.... but yeah she looking cause we're wanting to start taking things to the next leval
Hey nora nora! So i found out we are looking for several people to fill a variety of different positions some of which are for the cafe' .... so you are in luck!!!! go for it it's a great place to work, great people. Start talkin' it up!!!
Hmmm. I've had mine for at least 10 years. I don't know about everybody else, but I find them very convenient to use. The Chico bags that is ( an no, I'm not selling them) because I can fold them up into tiny balls and stick them into my purse. Th...
In the first stage, the diet is restricted to veggies, protein, and just a few grains (eaten in very small portions). Fermented foods and sea veggies are very integral to this diet, so it sounds like you might really like the diet.
Nothing sweet ...
ok...i'm really new to all this, especially juicing. i started trying to juice after juices i liked. before i tried juicing, i used to drink those naked drinks. well, i finally tried their green machine and liked it. i mean it has some greens in i...
I remember being close to broke and hungry and going into the super market to find that organic bananas were ripe AND 50 cents a pound! I got 50 pounds for $25 and smiiiiiled
If you know where I can buy organic bananas in bulk in the Bay Area PL...
What do you eat in the first stage? I really think I am going to try and get this book because I always crave fermented, savory foods and sea veggies. Do you eat animal protein?