Give it to me Raw

Mike
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  • BOULDER, CO
  • United States
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Mike left a comment for CRISTYA
June 9
CRISTYA left a comment for Mike
June 9
Mike left a comment for Navae
June 5
Navae left a comment for Mike
June 4
June 4
Mike left a comment for Navae
June 4
Mike left a comment for CRISTYA
June 4
April 2

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At 8:32pm on June 9, 2009, CRISTYA said…
Hi there. yes there is blossoming lotus and proper eats on lombard (has a few raw items that are delicious). also there is PEOPLE'S CO-OP where they sell some raw items and also BIKRAM YOGA (at john's landing) there they have a place you can buy raw gourmet foods. Actually, there is going to be a potluck this Sunday at bikram yoga johns landing (6 o' clock i think, although the food is delicious!)
At 11:47pm on June 4, 2009, Navae said…
hey mike... i am out of town this weekend.. but you can visit The Blossoming Lotus, in the Pearl - NW Portland. It's pretty sad, the options of 'places' for raw food in portland is pretty slim... but i am working on that! ;)
At 9:25pm on April 2, 2009, Christine said…
Hey Mike,
recently moved to Longmont and planning on attending the Boulder raw-luck soon.
At 2:34am on August 7, 2008, Mila (aka Raw Radiance) said…
i am teaching a class soon... sunday in fact. it's in highlands ranch south of denver. i've got info on class details and such on www.raw-radiance.com!

it would be pretty kick-ass if you came, haha!

mila :)
At 12:07am on August 7, 2008, Mila (aka Raw Radiance) said…
Boulderite... woohoo! i love Boulder, i recently moved out of Boulder to Denver, but i'm hoping to move back soon. i teach raw food classes in the Denver metro area... i'm not sure if my recipes are kick-ass, but they sure are tasty!

cheers,
Mila

www.raw-radiance.com
At 9:41pm on July 27, 2008, Dhrumil said…
Hi Mike! Welcome to GI2MR sir. A pleasure to have you here.

Profile Information

About Me:
body lives in boulder........soul lives in the mountains..........love to create raw food dishes.....all you need to know!
Relationship Status:
Single
Favorite Raw Food or Recipe?
stuffed bell peppers
GI2MR Oath: I promise to do my best to keep this community drama free. I will not name call or throw around personal attacks. I pledge to be respectful even if I do not agree with another member's opinion. When possible, I'll try to smile : )
Yes! I accept the GI2MR Oath.
 
 

Latest Activity

pineapple eats everyone. Its true. Aloe vera water maybe?
1 minute ago
Your dog is sooo cute! I have a dog too and two cats, and I looove them! I feed them wheatgrass and they actually choose that before regular grass wich they normally chew on in the garden.
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Rachel Mayfield added a blog post
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18 minutes ago
ahhh thanks kelly I'll give it a try I'll look it up on youtube too
21 minutes ago
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28 minutes ago
It's actually surprisingly easy once you get the hang of it. No machete required. Shave off the husk at the pointed top close to the shell. Then poke the point of a knife in about 2 or 3 cm out from the centre and wiggle it about until it pierces ...
29 minutes ago
Isn't it?!? I personally can't think of anything more visually appealing then beautiful fruit :)
31 minutes ago
33 minutes ago
"Nice" to see that I'm not alone in this. I think I'll be going for a short water fast then. Thanks for sharing.
34 minutes ago
Yes, I believe two out of the four pineapples I've had the last several months have been alright with me, after having let them "ripen" for some days. The one that turned out the best was one I stored in a bag of ripening bananas. I did the same t...
41 minutes ago
haha yeah I do but not to open coconuts ;-)
45 minutes ago
46 minutes ago
what an amazing photo!!!!!!!!!!!!!!!!!
48 minutes ago
u need a man?
52 minutes ago
Angus Between earth atmosphere amount of water remainsconstant never adrop more never dropless story of circular infinity a planet birthing itself
53 minutes ago
Unreal.
53 minutes ago
Elise added a discussion
I tried using a machete type thing but only managed a small slit, finally got all the juice out only to drink it in 2 seconds flat...please tell me theres an easier way despite the blood sweat and tears i did make the most delicious orange and co...
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