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Added a reply May 13
If you can read German, see http://www.die-wurzel.de/ - it's the website of a German raw food magazine, and it looks like they have a shop, maybe you could contact them to see if they know about an... Read More »
Added a post May 13
As far as I am aware, there is not a big raw food scene in France, but yes, the markets are amazing! So much good quality fresh produce. Orkos are based in France, the instincto raw food company h... Read More »
Deadline for article and recipe submissions for next issue: Now! Articles can be submitted over the next week or so.
I publish a quarterly raw food magazine as an ebook and a printed magazine and am always looking for people to write for it - at the moment payment is a free copy of the magazine. Open for articles on raw food and recipes plus related areas of spirituality, consciousness, permaculture/gardening, alternative heath and more.
A free sample issue is available to download.
Please email submissions to magazine@funkyraw.com
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