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Finnegan Kelley
- 19, Female
- Philadelphia, PA
- United States
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Apricot kernel butter? Bleh.
Replied 37 minutes ago
thanksgiving with a non-raw family
Replied 22 hours ago
Finnegan Kelley's Page
Profile Information
- About Me:
- I'm argumentative, but in the good way; a wannabe polyglot (Arabic, Russian, Finnish, Norwegian, Icelandic, French, Dutch, Hungarian, Bulgarian, Czech, Slovak, Serbian, Turkish - er, at the moment); a video game addict; lover of seaweeds and fruit, notsomucher of dentists and therapists; chronic nail biter; I role play through life and I do it all with a pronounced Jersey accent. And sometimes I weld stuff. And sometimes I poke people with the pointy end of stuff I've weld (welt? welded?). *Gulp* LARP. But only as an outlet for the poking with pointy ends (otherwise referred to as "fencing"). And wanting to be a wizard.
I whittle like Flint Fireforge and can occasionally (whenever I'm left alone with the furniture) be caught creating living room forts. I'm generally excitable and have never been able to overcome the giggles. Thinking about being tickled will make me laugh and clutch my sides in pain.
I like the word "polk."
I'm in love with that Belgian maître d'.
- How can the community best support you in your journey? (moral support, transition advice, fitness tips, etc)
- <3
- Relationship Status:
- Single
- Favorite Raw Food or Recipe?
- Figs! Mangoes! Champagne Grapes! Avocados! Passionfruits! Pomegranates! Pomelos!
- Interests (outside of Raw Food):
- Languages! Music, film, fencing, ballet, video games, table-top rpgs, MMOs, RPGs, FPSs, welding, walking backwards, cleaning, running, hanbo - schwa.
- Favorite Books or Authors:
- Douglas Adams, Robert Rankin, Terry Pratchett, Tom Holt, Kurt Vonnegut, Alex Shakar, JK Rowling, Eoin Coffer, Christopher Moore, Carl Sagan, Richard Dawkins, Stephen Hawking, Einstein, Noam Chomsky. And anything astrophysics, linguistics - cognitive science, botany, chemistry, nutrition, ect..
- Favorite Quote:
- "The ability to quote is a serviceable substitute for wit."
- GI2MR Oath: I promise to do my best to keep this community drama free. I will not name call or throw around personal attacks. I pledge to be respectful even if I do not agree with another member's opinion. When possible, I'll try to smile : )
- Yes! I accept the GI2MR Oath.
Finnegan Kelley's Photos
Latest Activity
What do you eat in the first stage? I really think I am going to try and get this book because I always crave fermented, savory foods and sea veggies. Do you eat animal protein?
sounds like that would be an interesting day
dang this photographer really gets some good angles. :-)
Im looking to start a raw retreat on my friends fruit farm and would love to hear thoughts, feelings, class ideas etc.There is more info on the thread below....
http://www.giveittomeraw.com/forum/topics/donationbased-raw-retreat
This is great information! Now, if I can only get my grandmother to eat raw parsley. Next round of shopping I'll have to grab some.
get into an appreciative grateful for life space and treat yourself to a big slice of life
Well, I never wasted away and actually feel that some of my deficiencies from poor digestion are turning around. But while I am getting the calories and nutrients I need, I sure do need to eat a lot! I often think of animals, like goats or rabbits...
New Zealand is just more environmentally conscientious than most places. I guess being an island is part of the reason. I loved NZ when I visited.
Matt Monarch interviews Victoria Boutenko - The Raw Food World Radio Show :) at Internet - http://wwwTheRawFoodWorldRadioShow.com
November 27, 2009 from 6pm to 8pm
Victoria Boutenko is our very special guest for November on The Raw Food Radio Show.
http://www.TheRawFoodWorldRadioShow.com
Mr Monarch has TWO important questions for Victoria... Are you 100% Raw and if so, why do you carry extra weight?
YEP! ...
People eat apricot kernels? What the hell.
Many people out there are becoming vegans, raw foodists, and vegetarians under the guise that it is healthier for them. Is it really healthier to being vegan though and are vegans/vegetarians being thrown the ookie doke by large commercial interes...
You could make an avocado chocolate (or carob) mousse but sweeten it with stevia, so you'll only be getting the fat and not the sugar.
Or you could make a green smoothie (or a regular, non-fat smoothie) and freeze it into sorbet:-)
Thanks! :)
Cool! :) Yeah we had a nasty pile of compost, I'd work it into the soil with my dad when he planted the veggies
LOL! Oh yeah the CA police! Making sure Columbia doesn't get too funky!
Wow thats really interesting. Do you find it hard to get enough calories in?
thanks you:) i will do this.
and no never tried a persimmon. i wonder if i can get them where i live.
Have you tried hicheya Persimmons?
Be sure they are super-mushy ripe.
Just cut the top off and spoon out the lusciousness.
Too, banana icecream with frozen bananas , maybe a lil agave nektar and a nice caremelly sauce made by blending dates and w...
The diet is mostly cultured, raw veggies and non-starchy veggies. The remaining 20% consists of either a protein or a starch (but never eaten together).
It's strict in many ways. The goal of the diet is to not feed yeast in the colon, and to heal...
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Damn... Well, I'm all about improving my lingo, so I'll try and see a couple of languages (leaning towards Japanese, because I'm such a Japanophile :P)
Which languages are you currently learning?
(I'm asking this because I figure your probably learning about 5 languages at once and I want to know what the (super)human limit of learning languages is)
xx
I <3 U
I will be downloading it asap! Thanks for the shar ;)
I love Rene Margritte though! The only thing that seriously freaked me out was the big blinking eye.
But why the fascination with Slavic languages? Are you part-Russian/Bulgarian/*insert other slavic country*
My excuse is that I'm half Bulgarian :)
xx
P.S. Sorry for replying so late but I had exams this week.
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