joining raw foodists with feelings for or from Sweden, Denmark, Finland, Norway, Iceland... to gather common interests in our corner of meat industry addicts
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WOW! Underbart att höra! Jag blir lika inspirerad varje gång, fast det är fullt naturligt... Har du några vänner som är på samma spår? Stöd från familj/vänner?
Trevligt att träffas, och tack för din vänförfrågan. Jag accepterar den med glädje. Vill du ha en lite närmre råkostkontakt? Kolla in http://greenroomsverige.ning.com/profile/PontusKristensson (min sida).
Hur ny är du för raw food?
:P
Luke warm water(plain water) enema is good, but you can add a table spoon of salt to the water before using.
You may even boil the water with some neem leafs and then "leave the water for sometime so that it cools and comes down to room temperatu...
I would like to buy one book, ( I already have the Complete Book of Raw but there are not a lot of photos and I am visual).
I am thinking of Ani Phyo's book but wanted to here what you had to say.
My situation is in regards to ingredients I can g...
Amen, Loren. So do you feel the same way about blending then? The whole fiber is still there with blending so not improving on nature as much as sort of 'pre-chewing', if you will
I'm planning to start enemas too (I think when my roommate will leave next month...). Of course it's unnatural, but we have eaten unnatural for years and years and I believe it can help a lot getting out the waste.
I just wanted to ask, what water...
I have a full size Excalibur that I never use. What an investment huh?
I just found I prefer my fruit n veggies simply prepared, I have little patience for the dehydrator. Ive seen the magical things people prepare with it though, so if you like m...
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Trevligt att träffas, och tack för din vänförfrågan. Jag accepterar den med glädje. Vill du ha en lite närmre råkostkontakt? Kolla in http://greenroomsverige.ning.com/profile/PontusKristensson (min sida).
Hur ny är du för raw food?
:P