Join me, ‘Anabrese’ with 10 years experience in creating delicious
raw gourmet food suitable for the Scottish Winter.
We will prepare ‘warming’ food using fresh seasonal produce
to make raw delights such as creamy wild nettle/pumpkin soup;
herb/chilli pate; goji/cacao/vanilla cake; spicy burgers; dressings
......and more, time allowing.
Sample dehydrated crackers and bread and take home a free recipe booklet covering the class creations.
Love to see you there!
Contact info@rawlifestyle.co.uk for full details
Tags: class, food, glasgow, raw, scotland, winter
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