I was wondering if anyone knows a recipe for raw choc that is light?
I bought some the other day and have made my own and its just so DARK! i dont mind it, but was wondering if there is maybe one that tastes closer to normal chocolate rather then dark!
Chocolate is my only weakness to this new lifestyle!
Permalink Reply by Joel on October 7, 2009 at 12:00pm
Cacao butter, yeah. Also, frozen bananas (half frozen too) are sweeter and creamier to go with dark choc. Coconut Cream might be a good substitute for milk.
they gossip about which teams are going to trade or sign star players. Most of it is bullshit. They just create rumors to sell papers / get hits. Still I eat it up.
Hi agree with Erin, everything she suggested is very similiar to wha ti have found.
I am also seeing an accupuncturist and realize that we actually need cooked foods in our diet to support the spleen.
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