Looking for a mushroom recipe tastes good?
I love cooked mushrooms, but I hate the taste of raw ones. I've been 100% raw for a while now and I'm starting to crave mushrooms... does anyone have a mushroom recipe that helps mask most of the mushroom taste? I know it sounds kind of weird but I really want to add mushrooms to my diet again.
I'd be up to trying stuffed mushroom caps as long as it's not a nuts based filling.
I'd be up to trying stuffed mushroom caps as long as it's not a nuts based filling.
Replies to This Discussion
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Permalink Reply by Pink Lady Apple on -
This was made from a recipe by Matthew Kenney. I marinated the portobello mushroom with oil and acv (apple cider vinegar) and dehydrated it for a couple hours. Then I stuffed it with a filling. Tasted cooked. I also used those marinated mushrooms in a pasta dish.
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Permalink Reply by Pink Lady Apple on
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Pasta with marinated portobella mushrooms
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Permalink Reply by Tracy Russell on -
That looks really good... I've made raw spaghetti but what do you marinate the mushrooms in.
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Permalink Reply by Pink Lady Apple on
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Tracy, just marinate them in some olive oil and vinegar with a little bit of salt. Then dehydrate them for a couple hours. They taste cooked ;-)
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Permalink Reply by Tracy Russell on
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wow THANK YOU!!!!
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Permalink Reply by Vampirella on -
PLA to the rescue
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lol, I am not sure but the ingredients in that juice will make you fly
I was told they are the end portion of a blood vessel that is very close to the surface of the skin
Cool....but what's wrong with lime peel?
well here in NZ your dogs must be microchipped now - compulsory! Now that is scary!
A food log is a great idea! I hope that you can isolate the cause. They didn't hurt or itch or anything like that, but they didn't look right. At first I thought it was skin cancer or something!
I looked up petechiae as Eric recommended in the co...
yah, markus, more to share, comin up boss!
women
Our Friend Dan the Man Preapred a Special video for the students who attended our 1st Raw food prep class. Check it out
Yes- they're called petechiae and I've always heard that they are liver-related. They can also be due to anemia and low platelet count. If you also bruise easily, that might be the likely cause.
I get them too and they come and go.
Pink Lady Apple,
I used to get those. I know exactly what they look like - they are tiny, they can vary in size, they are circular, flat, and very red. They do look like blood blisters, but flat!
I stop getting them after I did an extended water...
than?
Id love to try Noni.
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I really believe that is possible to heal all of the body...regeneration of tissue is not a far fetched concept. There is a case of a man who re-grew a finger, recently! I have to dig to find the article, but I read it on naturalnews.com. Mind you...
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