So I've developed a strong fondness for green juice lately. I'm typically making using celery, cucumber, apple, ginger, lemon, vitamineral green and tumeric or cayenne pepper. It seems to me based on all I've studied that there isn't much healthier stuff you can consume.
So my question is can you have too much of this stuff? :) With fruit juice I could entirely understand having too much could be bad as it would spike your insulin sky high. And if the veggies weren't organic I could understand how consuming that much pesticides, etc. But if you're consuming entirely organic and mostly all veggies (possibly a small amount of sweet fruit like apple) it doesn't seem like there's much danger in consuming a lot of juice (say 3-5 quarts a day).
Any thoughts?
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