I am all raw except for I like a little salad dressing. No I love it.
Can anyone give me any recipies that are just as good as the whole foods salad dressing?
its so easy though to just use a cold pressed oil of some sort and lemon.. or maybe even try blending lemon and flaxseed with some of the ingredient you will put in your salad.
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I think as time has passed .. I am more attracted to simple combinations.. I don't care for things that come in a jar..
I might experiment and get back to you.. but I can easily just put lemon on my food and eat it.
Lately I have just been blending my greens with fruit.
Permalink Reply by lady on January 13, 2009 at 5:02pm
Up until about three weeks ago I was living on salads and I just used apple vinegar and agave. Then one day I just want all that 'stodge'. I have been on fruit since then. With all the transitioning I was recreating meals etc..now I am so happy with fruit or a big bag of carrots. A good dressing I had was raw tahini, lemon juice and some curry powder. Lovely over raw courgette/zucchini.
A food log is a great idea! I hope that you can isolate the cause. They didn't hurt or itch or anything like that, but they didn't look right. At first I thought it was skin cancer or something!
I looked up petechiae as Eric recommended in the co...
Yes- they're called petechiae and I've always heard that they are liver-related. They can also be due to anemia and low platelet count. If you also bruise easily, that might be the likely cause.
I get them too and they come and go.
Pink Lady Apple,
I used to get those. I know exactly what they look like - they are tiny, they can vary in size, they are circular, flat, and very red. They do look like blood blisters, but flat!
I stop getting them after I did an extended water...
I really believe that is possible to heal all of the body...regeneration of tissue is not a far fetched concept. There is a case of a man who re-grew a finger, recently! I have to dig to find the article, but I read it on naturalnews.com. Mind you...