Hello! Well I just joined yesterday, so feel free to add me as a friend if you like-I won't bite ;) (usually!)
I recently started a raw food site to organize and connect all the raw food places and people in Michigan in one place, and have since been really getting back into the raw food lifestyle again.
I'm also taking the raw food certification from Alissa Cohen tomorrow, and hope to go back to college for a 2nd degree-this time in Nutrition! :)
If you are from Michigan, feel free to check out my site for where to find raw food restaurants, etc. and my blog is there also: www.michignrawfood.com
I'd love to connect with raw foodists everywhere though, not just in Michigan!
Hey fellow Michigander - What part of Michigan do you live in? I am in S.E. Michigan. I am new to this site too so I feel a bit disoriented but I am sure I will find my way soon. Congrats on getting your certification done. Do you go on RFT too? THat is where I spend most of my time.
I would love to hear about any events you know of. I just saw that I could click on your picture and saw that you were from Livonia. I live in Chesterfield which is quite a distance away from you but not too terribly far. Where are you taking your certification classes at?
Thank you for your positive words everyone. I've been raw for 8 months and it was simply dissappointing to have gone through such a binge! Besides I felt physically awful!
Onward we march from here! lol
4 minutes ago
Renee Being happy is a moment-to-moment choice, not a destination :D
Master or Super TONIC (usually made with garlic, ginger, horseradish, onion, hot peppers, acv etc) is right up there. This dude here (http://www.youtube.com/watch?v=7wQbGDmaKZcstart at 1:50) is making tonic. It doesn't have to get this complex to ...
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