It would seem that everyone loves labels these days. I, personally, do not ... but that's just me. For so long, my party line has always been "I am not a raw foodist, I just eat raw food". There are many reasons for this, but I don't want to rattle off pages of my thoughts on identity politics, so I'll spare everyone :-)
However, what is everyone else's thoughts on this? Is the label "vegan" just as appropriate for the people in here as the "raw" tag? Do you have vegetarian friends who eat eggs and cheese, and do they find your raw path too restrictive or radical? What about the people who eat raw cheese, drink raw milk, consume raw honey, or eat raw salmon sushi? Are they a different breed from the raw path that you have followed?
As I trek through this path, I find myself embracing the "raw foodist" tag ... that is correct. I, the one who hates labels so much. I am curious to hear anyone else's thoughts on this ... particularly any issues that have arrived via the different groups at hand:
The Raw ... The Vegan ... or the vegetarian
Thanks!
Ian
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